Andrea, now home with two children, was a chef instructor at Boston University's School of Hospitality Administration for 10 years, former food service director of Normandy Farms Campground, and owner and chef of former "A Family Affair Catering." She now teaches culinary courses for the Recreation Department for both adults and children.
These classes will help get your kids and teens having fun and confident in the the kitchen! We will be making fun food and a dessert that will focus on basic skills and techniques.
Teens in the Kitchen
Italian Inspired Fall Comfort Food
Thursday, November 7th
Tomato & Mozzarella Risotto with chicken sausage
Easy Caesar salad
Halloween Cannoli kits